Macaroni Cheese Recipe, Very Soft and Creamy in the Mouth

​Macaroni cheese can be served for breakfast, dinner, or as a snack.

It has a savory and creamy taste that makes children love it.

How to make macaroni cheese is not difficult. Even the main ingredients are only macaroni and cheese.

You can also try the macaroni cheese creations below.

Macaroni Cheese Recipe

Macaroni Cheese can be a side dish on the weekends. Moms can make and enjoy it with family.

Ingredients

• 250 grams of macaroni
• 60 grams of butter
• 35 grams of all-purpose flour
• tsp salt
• 500 ml milk
• 200 grams of grated cheese
• Black pepper to taste
• Water to boil macaroni
• Salt to taste

How to make:

• Boil water with salt. Once it boils, add the macaroni. Cook until cooked then strain. set aside
• Melt the butter then add the flour, salt and pepper. Mix well. Cook on low heat.
• Slowly add the milk while continuing to stir. Stir until the mixture boils
• Add the cheese then stir until the cheese melts
• After everything is mixed, add the macaroni and stir until all the macaroni is covered with the cheese sauce.
• Serve Macaroni Cheese.

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