![]() When the teething process, your little one has not been able to chew their food properly and tends not to chew. To anticipate this, Moms can make a menu that has a soft texture. Like the banana steamed sponge menu which has a super soft texture. Curious how to make it? Let's just take a look at the recipe from Instagram @mpasiforbaby written by Moms @mou.mounera, here's how to make it Ingredients :
How to make: Mix all ingredients together 1 Grease the container/mold with margarine/oil then steam 15-20 minutes Moms don't have to worry about daily complementary foods, because at Herstory there are now various kinds of complementary foods that can be imitated at home. |
AuthorIm a Foodlover. Archives
April 2023
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